Sacré Sucré: One of Baltimore’s Best Spots for Pastries
Sacré Sucré is a French patisserie gem in Fells Point, Baltimore, where the seasonal Pumpkin Medovik and cardamom monkey bread are 100% worth the trip.
Sacré Sucré is a French patisserie gem in Fells Point, Baltimore, where the seasonal Pumpkin Medovik and cardamom monkey bread are 100% worth the trip.
Newberry Cafe in Bel Air draws a line for a reason, with fresh toasted coconut, buttercream, and apple cider donuts plus cronuts in downtown Harford County.
Mirabeau is a cozy French bakery in Rockville, MD where the creme brulee donut steals the show, backed by almond croissants, coffee cake, coffee, and matcha.
Ovenbird Bakery in Baltimore’s Little Italy is a naturally leavened bread and pastry gem. Here’s what to order, from the lox bagel to that almond croissant.
Sweet Eden Bakeshop in Severn, MD is a Black-owned, woman-owned bakery making from-scratch cupcakes, cake pops and custom cakes. Here’s what to order.
My go-to Asian bakeries in Maryland, from Rockville cream puffs to Baltimore tarts and Ellicott City red bean pastries. Here’s where to eat your way through.
Woodlea Bakery in Baltimore has been baking since 1943. Here’s what to order, from the powdered marshmallow donut to the famous strawberry shortcake.
H Mart Frederick is a Korean marketplace worth the trip, packed with a soondubu food court, a Korean bakery, Artbox stationery, claw machines and aisles of Asian groceries.
KANOM Cafe is a Thai and Japanese inspired bakery in Baltimore, and its caramel chocolate tart, matcha basque cheesecake, and buttery croissants are worth the trip.
Bitty Bread Bakers is a family-run pop-up selling standout sourdough, focaccia, scones, and condensed milk fudge cookies at the Old Ellicott City Farmers Market.